Dear Client: At the start of this month, a handful of states kicked off the first round of reopening efforts, many of which included restaurants with limited capacity and stricter sanitation and social distancing rules in place. But so far, only about one in five consumers have ventured out, according to Nielsen CGA. Nielsen CGA surveyed 1,600 consumers in Georgia, Tennessee, Florida and Texas—the first states to start reopening— from May 9-11. 21% of those surveyed say they've been out for an eating
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