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What Obama’s Drinking

A policy of serving only U.S. wines goes back to the administration of Lyndon Johnson, and President-elect Barack Obama is keeping the tradition alive. Three different California wines will be served at Obama’s inauguration luncheon next week. The first course, which consists of seafood stew, will be paired with Duckhorn Vineyards 2007 Sauvignon Blanc. A main course of American birds (pheasant and duck), sour cherry chutney and molasses sweet potatoes will be accompanied by Goldeneye, 2005 Pinot Noir. Finally, a

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