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How Hotels are Creating the “Third Space” 

Dear Client: While the on-premise has become an increasingly tough space in recent years, hotels provided one of the brighter spots for bev alc in 2025. To give us a look at what's going on behind the scenes, we hosted a panel of hospitality experts at our recent Beer, Wine and Spirits Summit. Panelists included Miranda Breedlove, director of beverage, the lifestyle group at Hyatt and Bill McKinney, regional vp of restaurants, bars, and events at IHG Luxury & Lifestyle.

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