How Bars and Restaurants are Responding to Re-Closures

Dear Client: The coronavirus was barely a whisper in the US in January. By mid-March, on-premise operations were being shuttered across the country. Then just as there was a glimmer of hope for normalcy, COVID cases began rising, forcing states to shut back down and/or scale back reopening efforts.  We've rounded up all the latest re-closures, specifically as it relates to bars, restaurants, wineries, breweries and distilleries (as of press time). In most cases, bars that are shut down again