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By-the-Glass Choices Outpacing Bottle Listings On the Wine Menu

Dear Client:Restaurant growth is predicted to be flat through 2019, according to NPD Group, but undoubtedly the number of wine labels out there fighting for a space on a menu is only going to increase. As a result, on-premise is often a good indicator of what is popular and what will be popular next. Winemetrics is a company that monitors wine trends of over 165 restaurant chains and groups (mostly upscale and fast-casual) throughout the US. They found that most

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