Nothing’s Hotter than Frozen Booze: Hazy-O! Gets the Ice Cream Treatment

Dear Client:    It doesn’t get much hotter than frozen booze nowadays. We’ve long witnessed the popularity of frozen cocktails, but more and more creative frozen alcoholic concoctions have begun to pop up over the years. Think about the phenomenon of “frosé,” or all the alcoholic ice pops or even slushies you’re starting to see, and this recent wave of bev alc producers putting their products into boozy ice cream. It might seem like a trend reserved for spirits, but beer