More on Menu Labeling

Dear Client: We briefly touched on Brewers Association director Paul Gatza's concern surrounding FDA menu labeling rules earlier in the week. But the issue may warrant more attention as Paul labeled it as a "big one." Back in 2010 the FDA had to implement the Patient Protection and Affordable Care Act - they proposed rules for chain restaurants with 20 or more units, including grocery and c-stores that had restaurants or something similar inside the establishment. Paul noted that the