Last weeks issue dealing with the declines in the casual dining set brought more reader emails than any issue in weeks. On-premise is evidently a hot button issue with many in this industry, and so I thought I'd paste a smattering of your views on why on-premise in general, and casual dining in particular, has been hurting:"Harry, it's all about the smoking bans. After our county inacted a smoking ban, we watched as our on-premise sales plummeted over 20% overnight.
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