Wall Street is a'buzz with the interesting possibilities rumored to be on the brink of happening, a la A-B/Modelo/Barton and even InBev. Analysts' modeling computers have been smoking this week as they attempt to divine how the possible structures could affect profitability at each brewer.Carlos Laboy at Bear Stearns, who has considerable Latin American beverage experience, writes his take on a possible Modelo/A-B/Barton (and maybe even InBev USA) mashup.One interesting point we missed: Carlos remembers that Anheuser-Busch's and Grupo Modelo's
You need a subscription to access this article.Login now or subscribe to get daily industry insights!
Log In
Forgot Password
Don’t have an account yet?
SUBSCRIBE