As you've read in these pages and elsewhere, the big brewers have given much lip service to the value of the three-tier system. We take that at face value, as the system current serves them very well. However, when it comes to mandating three-tier at the state level, the brewers' commitment is a little shaky. (I think brewers would rather have three-tier mandated in equity agreements rather than in franchise laws).You can see this currently in Ohio, where distributors are
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